Who’s at Market? February 10th

February 10th – Valentines Day At the Market!

Free cookie decorating – Draw for Valentines Day Basket

Market Fundraiser Hearty Pork and Winter Vegetable Stew

And lots of great treats for sale from your favourite Vendors!

Barnaby’s Treats: Hand made dog treats. No preservatives, no unnatural ingredients.

Butchers to Go: Quality raw dog food and marrow bones

Dem Flaming Candles: Artisan Candles

Elishka Farm: naturally raised – grass fed goat, lamb, beef, rabbit, organically grown seasonal fruits and vegetables, herbs, spices, wild mushrooms, plants, preserves, natural artisanal soaps (goat milk, honey, sea salt etc.) and skin products.

Food Activated: dehydrated and fermented food creations including: raw chocolate, produced herbs & spices, sprouts, nut cheeses, nut milk, breads, crackers, granola, lunch items.

Jim’s Homestyle Baking: Sweet treats, cookies, cakes, squares, tarts and fruit pies.

Kevin’s Ice Cream: homemade ice cream with different natural flavours.

Kottage Küche Kottage Kraft: German cookies, cakes, apple strudel, cherry pockets, fresh baked waffles and crafts.

Kyan Culture: A local business growing micro greens. Micro greens are young vegetables younger than baby greens but older than sprouts. They are a great source of protein and micro nutrients, and come in a variety of flavours from sweet to spicy. Added to to salads, sandwiches, soups, smoothies or even just snacked on, they add a sparkle of fresh flavour that complements our great Winter comfort foods.

La Bergerie des Sables: Dairy sheep artisanal cheeses, yogurt, kefir and sourdough breads baked at the farm by Louay.

 La Prima Cosa: focaccia avec légumes et fromage, focaccia saucisses maison et fromage, Pain seigle, pain orange et chocolat noir, baguette tradition française, et pain au lait pour sandwich.

Focaccia with cheese and vegetables, and Focaccia with cheese and homemade sausages, Rye bread, Orange and dark chocolate loaf, Traditional French baguette, and Traditional «pain au lait » for sandwiches, as well as Italian pasta and pizza.

The Lochiel Loaf: handmade artisan breads, focaccia, breadsticks, Swedish cardamom buns, corn muffins. Against the Grain: home grown blue corn meal, and barley product.

McCaigs’ Honey: local award winning honey, bees wax candles, royal gelee, skin cream, bee pollen.

Olsthoorn Farm: garlic, garlic powder, local endive.

Trillium Meadows Red Deer and Wild Boar Farm: Red deer and wild boar meat, deer antlers.

Meet you at the Market Café!

“Coffee’s on”